Double-Boiled Swallow’s Nest with Coconut Recipe
 Microwave Cooking
www.asian-recipes.com
Ingredients:
120 g coconut flesh sticks
80 g swallow’s nest
60 g rock sugar
Method:
1. Soak swallow’s nest in warm water till tender. Remove dirt. Drain well.
2. Put swallow’s nest, coconut flesh sticks, rock sugar in a tureen. Pour in some boiling water till 80 % full. Seal well. Microwave on HIGH (100%) for 4-5 minutes. Then cook on SLOW COOK (LOW) to double-boil for 2 hours. Dish up and serve.
Add comment April 16th, 2008